Gorgeous Cup Cake or Cake Stand
You can make these cute peppermint cupcake or Cake stands with
just a few simple items! Set them on dessert tables or serve your holiday
dessert on its own unique little cupcake stand!
WHAT YOU’LL NEED
4 regular candy canes
Christmas ribbon
4-inch cookie cutter
peppermint candies (unwrapped)
Christmas ribbon
4-inch cookie cutter
peppermint candies (unwrapped)
WHAT TO DO
1. Line a cookie sheet with parchment paper and preheat oven to
300 degrees F.
2. Spray the inside of your cookie cutter with cooking spray and set on parchment paper.
2. Spray the inside of your cookie cutter with cooking spray and set on parchment paper.
3. Fill the cutter with peppermints. Bake for 6-8 minutes (as it
starts to melt, it goes fast so watch carefully).
4. Let cool several minutes then carefully push out of cutter.
4. Let cool several minutes then carefully push out of cutter.
5. Use adhesive glue, hot glue, and tape to hold candy canes
together. We used a bit of tape around the top and it barely showed. Tie
holiday ribbon around the candy canes.
6. Use a drop of hot glue to adhere the round disk to the candy
cane stand. Enjoy!
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